What's a better antidote to a cold San Francisco winter night than a giant cauldron of witches brew (aka split pea soup)? Especially when it has eyeball-esque pearl onions swimming through it's murky green waters. I used this recipe , but added the eyeball onions for added vulgarity. The slimy suckers turned out to be a tasty addition, despite their disagreeable texture. Touche pearl onions, you win this duel...
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